CAKE ORDERS
I have a range of standard designs that are available for the sizes and flavour combinations outlined below.
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I take all orders via email so that I can confirm my availability before taking payment. To order, please email me at patisseriegemma@gmail.com or just click the button below.
I love to make bespoke cakes, so if you have something specific in mind or would like us to design something together for your special occasion, please send me your ideas or inspiration pictures.
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If you are looking for a wedding cake, please click on the 'wedding cake information' button below for further information.
PRICES
The prices listed are for cakes made in my signature style (see photos below). Exact design will vary slightly depending on flavour, and whether a personalised message is added.
Why not personalise your cake by adding a handcrafted message for £5?
Bespoke designs are available - please email patisseriegemma@gmail.com with your ideas or inspiration photos for a quote.
SMALL £70
Three 6-inch layers of sponge with thick Italian meringue buttercream.
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Serves 8-10, or 20 smaller party portions
(1 inch x 1 inch).
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MEDIUM £85
Three 8-inch layers of sponge with thick Italian meringue buttercream.
Serves 14-16, or 40 smaller party portions
(1 inch x 1 inch).
LARGE £100
Three 10-inch layers of sponge with thick Italian meringue buttercream​​.
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Serves 22-25, or 60 smaller party portions
(1 inch x 1 inch).
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FLAVOUR OPTIONS
I have a selection of delicious flavours for you to choose from:
Lemon and elderflower
Vanilla and raspberry
Double chocolate
Oreo
Chocolate and hazelnut
Almond and raspberry (bakewell)
Carrot
Salted caramel
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Don't see what you're after? No problem! If you would like something different, please let me know when ordering and I will let you know if there is any additional cost associated with this.
ADDITIONAL INFORMATION
Please note that everything is handmade so the cake you receive may look slightly different from the website photo.
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Dietary & Allergen Advice
All cakes will be provided will allergen information at the time of delivery. All cakes include CEREALS CONTAINING GLUTEN (WHEAT), EGG, and MILK. Some cakes will also include SULPHITES, SOYBEANS, and/or TREE NUTS.
My cakes are made in a domestic kitchen that uses all 14 allergens, therefore I cannot guarantee that Patisserie Gemma products are free from traces of allergens. Please notify me of any allergies or dietary requirements when you order so that I can confirm whether I can accommodate your requirements.
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At this time I cannot offer gluten free or dairy free cakes. Suitable for vegetarians, but not for vegans.
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Storage & Shelf Life
Please store in an airtight container for up to 5 days in the fridge.
Best consumed at room temperature, so leave the cake out of the fridge for an hour before serving.
Cakes can be frozen for up to 1 month, ideally cut into individual portions and frozen in an airtight container/wrapper.
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Delivery & Collection
Free collection from Abbey Wood (SE2).
£5 delivery to local areas.
Delivery also available in wider London, Kent, and Hertfordshire (additional delivery charge depending on postcode).
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